MULTIMATIC PRO S Dough Dividing Machine

WP L Multimatic S Dough Divider | WP Bakery Group USA, Retail, Wholesale, Commercial Bakery Equipment and Industrial Bakery Equipment, Shelton, CT USA

The extra robust dough divider and round moulder

Dividing and round-moulding for optimum quality of bakery items

WITH THE MULTIMATIC, YOUR OPTIONS ARE ENDLESS!

Diverse product range: Processing of all conventional bread roll dough
Extended weight range: Dividing range between 25 g and 200 g, dependent on machine configuration and end product.
High performance for trade and semi-Industry: up to 2,000 dough pieces per row/hour depending on machine type.

You can already decisively improve the quality of your end products in the dough dividing and round-moulding processes. The more precise and gentle the procedure, the better the result. The results of the MULTIMATIC are superb.

Features

SPECIFICATION

4-, 5- or 6-row
Spreading belt, length 900 mm
Measuring pistons, dia. 50 mm (with MUS)
Moulding drum, grooved
1 chamber drum of your choice

OPTIONS

Measuring pistons/double measuring pistons for different weight ranges
Various spreading belt lengths
Variety of chamber drums
Automatic piston lock
Automatic weight adjustment
Flour duster, swivel-mounted
Electrical adjustment downstream production unit

Products

Wheat dough
Wheat mixed dough
Rye mixed
Special dough

Capacity

25 – 200 g/pcs.
600 – 2,000 pcs./h per row (weight-dependent)

Added Value

BENEFITS

Gentle on the dough and accurate in weight terms
Extended weight range
Dough pieces in best craftsmanship quality

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MULTIMATIC PRO S Dough Dividing Machine

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